DIY Creamy Caramel ejuice recipe :: e-Liquid Calculator

#1 by suoıʇnlos ǝuıʇsǝpuɐlɔ, Apr 2. 2017, 22:46

Thanks, I'm gonna try this with a few subs, I don't have Fa custard and vanilla Tahity so I'm gonna use TPA custard and TPA French Vanilla

#2 by Chapel, Jun 28. 2017, 03:34

Hey @GingerBeardMan- how did your version come out?

#3 by BichoTheChef, Jul 13. 2017, 09:46

thank you Chapel ill be doing this and give another chance to vienna thanks to @ChefJohn you made almost all the list some months ago lol!! i dont have custard and tahitti what you recomend me to use ... maybe i have VC (cap) french V (FW) and vanillin 10% and some other creams thank you again

#4 by Chapel, Jul 13. 2017, 15:38

@DavidO - the Flavour Art Custard flavour is fairly uniques in composition to other custards on the market because it gives a soft citrus note that others don't, and it blends really well with the Butterscotch and caramel. If you want to taste it as I do, there really is not a good substitute for it. That having been said, if you use Custard from TFA or Cap,please be sure to use the V2 version. The diketone free butyric acid of Flavour Art (and V2 versions of other company creams) is suitable to mix, but if you combine diketone free Butyric acid with Diketone laden Diacetyl (V1) creams, it can intensify the damage of the diketones and cause them to stay in your system longer. I would never want to cause harm. 😊

#5 by BichoTheChef, Jul 14. 2017, 02:28

thank you ill try make it now that i got an scale ... try not sub much stuff since i dnt have em but ill try my best thank you very much again!

#6 by strat, Oct 21. 2017, 04:19

I saw this on chief John channel, going to mix this today. In the past I've noticed fa custard turns very dark after steeping, is that normal or do I have a bad batch. It's kinda old.

#7 by Chapel, Oct 21. 2017, 17:32

Mine (steeped since July in Amber bottles) ends up a medium not super dark shade of Amber. You could try it and see if it tastes off...

#8 by Squall, Jul 3. 2018, 01:17

One of my favourite recipes. Thank-you

#9 by Chapel, Jul 3. 2018, 03:40

Thank you Squall!!