I dont consider this a final work I do believe there is room for improvement but one of my co workers swears by it :) I am open to suggestions. Let this steep at least a week, i find it pretty darn good after about 5 days gets better after 2 weeks if it lasts that long. If you are into sweeter juice add around 0.3 of super sweet or even Pyure Stevia to get some serious sweet tooth going on without too much coil gunk. This has also been adapted to use the SC version of RF Apple Pie at about 1%
Looks delicious! I need to order a couple flavors for this one! I love apple pie! I'm glad I waited to pull the trigger on my recent order. Now I can add a few. Thanks for sharing
your so welcome! please give me feedback I really want to improve this to make it even better :) I already just thought of maybe adding some bavarian cream to it.... if you dont have any of that you need to order a big bottle of it! it is crucial in some of my recipes its an awesome cream flavor
lol believe me the apple is very prevalent in this ;) I'm thinking of adding 1% Bavarian cream to smooth it out a little.... having mixed this since march and now I have a ridiculous amount of flavors lol
umm crap I don't have INW creme brulee like I thought it was LB's....also I am out of Fuji....time to start an order and then I can make it ok so sorry was looking forward to it.
No worries! There is no replacement for Fuji apple lol and I have honestly never tried LB creme brulee. Let me know when you get a chance to mix it up :) your opinion counts lol
Thanks Saxon! If you used the VG version of apple pie it will definitely need steep time for it to come through.... the SC version steeps quicker I think I like the flavor better also.... thinking of swapping them out in this recipe lll let me know how it turns out for you!
Jayrell, looks quite good. I don't have any of the VG versions of the RF flavors. Any idea how much SC Apple Pie would be needed to match the 4% of the VG version ?