I was aiming for a peach melba -type flavor, and I really like how this turned out. Creamy peaches and raspberry syrup! This recipe tastes like pink clouds (?) to me, hence the name.

FA White Peach - is the best peach I've had, it's soft and smooth and almost creamy, bordering on buttery when I tested it as a single flavor. I have some problems with peach flavorings and their throat hit, but this has the least of all I've tried.

TPA Raspberry (Sweet) / Strawberry (Ripe) - Sweet raspberry jam/syrup. The maltol in the strawberry also helps with boosting sweetness and taking down harshness and smooths the tangy raspberry a bit.

FA Cream Whipped / TPA Marshmallow - FA Whipped is a kinda weird cream, it's somewhat sugary and fluffy, milky too without too prominent dairy notes. It gave the fruits exactly the creamy aspect I needed, but it's also kinda weak and too much FA equals too much throat hit. I tried adding CAP VBIC (dried ice cream), CAP VC1 (too much custard) and EM (too muted, too vaguely sweet, too candylike). TPA Marshmallow took the cake and gave the boost of sweetness I was after.

There is still some throat hit for peach-sensitive people like me. You could try breathing the alcohol out, but I have no idea how it'll impact the flavor.

Gotta love the flavor percentages ♥