DIY Clove Calamity ejuice recipe :: e-Liquid Calculator

#1 by Jose, Jul 17. 2015, 18:04

Is Vienna Cream the same as Bavarian Cream?

#2 by Kinnikinnick, Jul 17. 2015, 18:19

Yup! Of course, with FA Vienna cream you use way less than TFA Bavarian Cream in a mix. I love both, but FA has a bit more buttery creaminess to it, imho.

#3 by Jose, Jul 17. 2015, 20:22

Thanks, good to know. In that case I will use some more Bavarian Cream since I don't have the Vienna. I just got the Dark Vapure and Maxx Blend in the mail today and was looking forward to making this recipe. Should I double the amount with the Bavarian?

#4 by Kinnikinnick, Jul 17. 2015, 21:44

I'd say the BC percentage should be more like 5 or 6% at least; after the steep, you can add more if it's not creamy enough. FA meringue or marshmallow could replace the Vienna cream if you have it. Or TFA marshmallow. Anything with a nice creamy mouthfeel really.

#5 by Jose, Jul 17. 2015, 22:35

I've got Capella marshmallow. FA meringue is in transit somewhere, I will have that pretty soon. Is the meringue as strong as the Vienna cream?

#6 by Kinnikinnick, Jul 17. 2015, 22:57

I'd say, yes, but the term I would use would be "as yummy". About 2 or 2.5 % of those is sufficient for a mix to add a nice texture. My wife likes about 3 or 4% in some mixes where the dominant flavor is super strong (ie red hots or cinnamon).

#7 by Jose, Jul 17. 2015, 23:30

I cry your pardon sir, "as yummy" it is! I'm looking forward to this one. The Bees Knees and Fidel's private stock are halfway with the steeping time. Hannah's spiked peaches and apricot storm a little less. I still have some patience to exercise, but as I said on the forum, it is one of the important ingredients in mixing so I will have to practice what I preach.