DIY French coffeehouse ejuice recipe

French coffeehouse

- by Vape-dude, Aug 26. 2017, 00:37

Ingredient

Drops

Grams

Nicotine juice ()

PG dilutant

VG dilutant

Water/Vodka/PGA

Total base

Acetyl Pyrazine 5% (TPA)

0.30

Brown Sugar (TPA)

0.50

Cappuccino (Solubarome)

0.30

Caramel (TPA)

0.40

Double Chocolate (Clear) (TPA)

0.50

Graham Cracker (Clear) (TPA)

0.80

RY4 Double (TPA)

7.00

Totals

Strength: mg

PG/VG-ratio:

Flavor total: ()

Drops per ml:

Notes

Cappuccino chocolate Ry4, long steep but after 3-4 weeks this is something very moorish. My a.d.v at the mo .

Adapted from this recipe

Comments

#1 by Vape-dude, Aug 23. 2017, 16:27

23/8 rest 23-9

#2 by Silhouette , Aug 26. 2017, 01:56

Wow, this looks great, loving the addition of Cappuccino to the Chocolate. 👍Superb idea!

#3 by Vape-dude, Aug 26. 2017, 11:31

Thanks to you @silhouette for a ace recipe to start with!! All props to you my man. Thanks

#4 by Vape-dude, Aug 26. 2017, 11:37

Lol, sorry I meant all props to @stamatisgr . I wasn't sure where I adapted this'll from. Any way, no my recipe but if you like coffee vapes give this a go!! Superb recipe 10/10

#5 by Cloudz_Allowd, Mar 12. 2018, 00:02

Very good I must say

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