Peach Nectar 

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Gravatar - by muth, Jul 30. 2018, 18:51

Ingredient
ml
Drops
Grams
%

Nicotine juice ()

PG dilutant

VG dilutant

Water/Vodka/PGA

Total base

Totals


Strength: mg
PG/VG-ratio:
Flavor total: ()
Drops per ml:

Notes
Bull City Flavors ("elrecipes" for 6% off anytime)

Just a nice simple juicy peach nectar.

"The secret is apricot pits . The pits of apricots, nectarines, peaches and plums all contain a kernel that tastes astonishingly like an almond."



Comments
#1 by Dan the Man, Nov 6. 2020, 14:46
Interesting looking recipe there. I think I'll give it a go. I'll have to get the brandy and Flv. peach.

What do you mean by a "kernel"? Did you know the pit of a peach is highly poisonous?
#2 by muth, May 14, 01:51
Dan! I just saw your comment right now. Thank you for taking a look and by now you probably want to look into the Saturn Peach (FLV). I'm working on a V2 and will publish it as soon as I approve it for my own taste buds. As for the pits/kernels of certain stone fruits, you are correct but you would have to crush them and swallow quite a bit to do any damage. TRIVIA: The kernel inside a peach pit is called the noyaux. It smells and tastes like the purest almond of your dreams and it is used to make bitter almond extract, marzipan and bar staples like amaretto and Creme de Noyaux. Yes, almonds and peaches are related.

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