The original didn't have a crust flavor. I tried a few, but the Biscotti is my favorite so far. This recipe is good after just 24hrs of rest, but delicious after several days.
@MaDc0w - it was on a whim, that I tried it, after trying Graham Cracker and not thrilled with the results. Still good, but not great. The Biscotti just seems to work well for some odd reason.
Hi Alisa...this sounds fantastic for this time of year....I can get all the FLV flavors from BullCity except Biscotti....They have FW Biscotti....I know the recipe won't be exact but in your opinion, what percentage of FW would be comparable to FLV?
@anon6970 - I would highly recommend against using FW Biscotti . It contains sugar and reviews state it's not any good at all. Instead, try using a small amount of Graham Cracker FLV or perhaps a Cookie flavor you already have in stock. Or, just leave it out. My first version of this recipe did not have this flavor and turned out very good!
@alisa - giving this one a go today, sounds delicious and you’ve never steered me wrong! Nic River carries all of these flavors in case people are having issues locating some of them. Thank you DaMomma!
Learned something.