Bourbon Chocolate Custard
- by Technokasper, Jun 10. 2023, 16:32
Ingredient
ml
Drops
Grams
%
Suggested steep time: 14 days
PG/VG-ratio:
Flavor total: ()
Drops per ml:
Notes
A delicious chocolate cream, rounded off with whisky,vanilla, dulce de leche and whipped cream.If you like chocolate, you will love this recipe.
Leave the mixture to mature for 2 weeks. The longer it matures, the better it becomes.
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