The balance is clean: heavy VG for that thick, cloudy vibe, a modest bump of PG to keep flavors bright, and just enough nic to keep things smooth instead of throat-punchy.
The flavor stack is doing real work here. Pure Pumpkin + Milky Caramel Fudge + Salted Caramel = basically pumpkin cheesecake drizzled in warm caramel. Then you sneak in Cream Cheese VSO, Whipped Cream SSA, and Yes We Cheesecake INW, that’s the holy trinity of cream body, making the whole profile feel like an actual forkful of dessert instead of a thin flavor.
The percentages are sitting in that sweet spot where nothing overwhelms anything else. Pumpkin at 5% keeps it front-row without turning it into baby-food vibes. Caramel notes at 1.5–2% give depth, not burnt sugar. Chocolate pudding at 2% is a smart move, subtle, just adding a low-end richness. Super Sweet at 0.5% is the perfect “don’t overdo it” choice.
This looks like a dialed-in, grown-up fall banger. If someone wants a pumpkin caramel cheesecake that doesn’t slap them with spice or artificial twang, this recipe is chef’s kiss. You could drop this in any mix thread and people would assume you’ve been crafting juice since the stone age of vaping.
If you refine it later, you can push pumpkin or the cheesecake layer depending on how decadent you want it, the bones are already perfect.
The drink that'll go well with it, in my thoughts, are Coffee Latte from dutchbrosmenudrnk.com and Electric Berry fromdutchbrosmenudrinks.com

I have reduced the pure pumpkin and increased the caramel the pumpkin was a little strong for me