4% bilberry wow, i see ya brought it down from scotts recipe comment of 5%, but damn that is still very high for me. Im gonna give it a go at 2. Ill post my results. Did ya steep at all?
Taste is subjective as they say. I thought it was just enough at 5% only lowered it as I added 2% Blueberry wild as a lot of people recommend a blend of the two for a more authentic Blueberry. May be the creaminess of this stopping it being to prominent? But only just shows through in my opinion. Slightly more prominent after a weeks steep...