I did make a few changes to the original...
Used TPA versions of Blueberry (upped percentage), Whipped Cream (TPA) and used Chocolate Glazed Doughnut (CAP) instead of what the original called for.
I do not know what the original was/is like... but the mix I'm using seems to be very nice. Kind of hard to describe, there is a smooth almost cupcake coupled with the Forest mix and a slightly sweet topping, There is a slight "baked" taste as in a fluffy cooked cupcake but no crusty taste (this isn't meant to sound bad as if that aspect is missing). The Forest mix itself that normally has that deep dark flavor seems to be light and melds well in the flavors within the recipe not over powering or too much in the front. I will be mixing this up again in a larger than tester (15ml) size.