Added brown sugar to original to cookie-fy the biscuit. I don't want a key lime biscuit, I want a sweet, crispy cookie. Took down the key lime as it seemed quite high at 7%.
v0:
Biscuit 3%
DX Brown Sugar 0.5%
Key Lime 5%
Made first batch 4/13. Smelled too good to not shake and vape. Now, it is really damn delicious, but it's a bit harsh. I've seen key lime used at lower percentages anecdotally, and lemon used to accent it, so I think I'll cut the key lime slightly and add a miniscule amount of lemon to keep the citrus note front and center. Experiment 1 for VW MTS. Figure I'd add some cheesecake and marshmallow to smooth it out and just go for a key lime pie with a sugary cookie crust or a lemon/cream cheese-iced cookie, but I think I'm onto something really good here already, so I'm making it public in case y'all want to try a variation. Note that the version I know has good flavors is v0, not the version listed in the ingredients.
I'm going to try this one out tomorrow as I just got a bunch of the flavors needed. I don't have the Biscuit or brown sugar, but have plenty of CAP sugar cookie v2 that I'm going to sub and will add a drop of sucralose if needed. Hopefully it turns out well.
Yeah, sugar cookie was still v1 only when I came up with this. I have some v2 now as well, will probably revisit this. Let me know what you come up with
Tried it after some heat, shake and four hour breath. Still a little biscuity so I added a few drops of sucralose and put it under the counter overnight. Tried it again today and it's pretty decent, definitely vapable but I'm going to let it sit for another week before I revisit it. Thanks for the recipe, I got my key lime flavoring just to have it on hand and never would have thought of pairing it with a cookie. Most key lime recipes are either pie or drink oriented.
15 ml bottle, 80/20 mix, 2mg nic. 3.5% sugar cookie v2, 1% lemon sicily, 2 drops "super sweetener", the rest from your recipe.