This recipe was adapted from: tjek.nu/r/281K

I remember trying this recipe a year ago and thinking it was pretty decent but off a bit. I made some pretty big changes. Bringing in papaya instead of dragonfruit to soften up the edges, lowering all percentages essentially and kinda making it my own. The basics of the original recipe are there but % wise, it's all different. Even thou the recipe is vastly different. I wanted to show respect as it was my first DIY recipe attempted last year.

Off the shake, it's pretty amazing

Super sweet is not needed

Edit: after a week steep. This came out amazing. Will adjust a v2 and release that one.